My Christmas card from this year - happy holidays, everybody!
Why yes, those ARE scrambled eggs with food colouring! The drinks are eggnog lattes, made with an ethiopian ground and sprinkled with cocoa. My favourite part of breakfast - Ms. Ecks gingerbread men! Faces and boots drawn on with my precious Wilton Foodwriter. Nothing fancy about the toast but a spread of raspberry jam and cream cheese with a side of apples at least keeps the colour scheme!
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